Louis & Billie VanDyke's The Blue Willow Inn CB - J & M Stern
Edited by Jaguar at 2015-11-9 19:05The Blue Willow Inn Cookbook offers delicious Southern recipes, vintage pictures from the early days of Social Circle, and fascinating anecdotes about the restaurant. It's a book that's wonderful for reading or for cooking.
The greatest restaurants in America are its wonderful independent regional restaurants. And there are no greater experts on America's regional restaurants than Michael and Jane Stern. "Coast to coast," said the New York Times, "they know where to find the freshest lobster rolls, the fluffiest pancakes, the crispiest catfish. This cookbook does not contain images of each dish, but the index shows the range of recipes in this lovely collection.
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