Array ( [41] => Array ( [pid] => 44572119 [fid] => 276 [tid] => 249803 [first] => 0 [author] => Opaopa [authorid] => 388236 [subject] => [dateline] => 1703931959 [message] => Thanks for sharing [useip] => 88.170.130.158 [port] => 36628 [invisible] => 0 [anonymous] => 0 [usesig] => 0 [htmlon] => 0 [bbcodeoff] => -1 [smileyoff] => -1 [parseurloff] => 0 [attachment] => 0 [rate] => 0 [ratetimes] => 0 [status] => 0 [tags] => 0 [comment] => 0 [replycredit] => 0 [position] => 41 ) [42] => Array ( [pid] => 46186483 [fid] => 276 [tid] => 249803 [first] => 0 [author] => hihello11579 [authorid] => 336005 [subject] => [dateline] => 1710404408 [message] => Thank you very much <3 [useip] => 220.71.27.135 [port] => 41034 [invisible] => 0 [anonymous] => 0 [usesig] => 0 [htmlon] => 0 [bbcodeoff] => -1 [smileyoff] => -1 [parseurloff] => 0 [attachment] => 0 [rate] => 0 [ratetimes] => 0 [status] => 0 [tags] => 0 [comment] => 0 [replycredit] => 0 [position] => 42 ) ) New Zealand\'s Cuisine-N°2-July-2015-Other DIY Communication (only reply)-Cooking Resources|Magazines-PinDIY.com - Powered by Discuz! Archiver

Opaopa Publish time 2023-12-30 18:25

Thanks for sharing

hihello11579 Publish time 2024-3-14 16:20

Thank you very much <3
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