Array ( [51] => Array ( [pid] => 48371853 [fid] => 276 [tid] => 235634 [first] => 0 [author] => marikazi [authorid] => 297748 [subject] => [dateline] => 1720398896 [message] => Thank you so much! [useip] => 172.69.114.20 [port] => 37498 [invisible] => 0 [anonymous] => 0 [usesig] => 0 [htmlon] => 0 [bbcodeoff] => -1 [smileyoff] => -1 [parseurloff] => 0 [attachment] => 0 [rate] => 0 [ratetimes] => 0 [status] => 0 [tags] => 0 [comment] => 0 [replycredit] => 0 [position] => 51 ) [52] => Array ( [pid] => 48530971 [fid] => 276 [tid] => 235634 [first] => 0 [author] => viky [authorid] => 350 [subject] => [dateline] => 1721248902 [message] => Thanks for sharing this beautiful magazine! [useip] => 87.223.200.169 [port] => 46406 [invisible] => 0 [anonymous] => 0 [usesig] => 1 [htmlon] => 0 [bbcodeoff] => -1 [smileyoff] => -1 [parseurloff] => 0 [attachment] => 0 [rate] => 0 [ratetimes] => 0 [status] => 0 [tags] => 0 [comment] => 0 [replycredit] => 0 [position] => 52 ) ) Frisch auf den Tisch-N°1-March-April-2015/German-Other DIY Communication (only reply)-Cooking Resources|Magazines-PinDIY.com - Powered by Discuz! Archiver

marikazi Publish time 2024-7-8 08:34

Thank you so much!

viky Publish time 2024-7-18 04:41

Thanks for sharing this beautiful magazine!
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View full version: Frisch auf den Tisch-N°1-March-April-2015/German