Array ( [61] => Array ( [pid] => 47266762 [fid] => 276 [tid] => 225430 [first] => 0 [author] => pipnlace [authorid] => 49102 [subject] => [dateline] => 1714770090 [message] => Thank you for sharing [useip] => 75.25.119.142 [port] => 57852 [invisible] => 0 [anonymous] => 0 [usesig] => 0 [htmlon] => 0 [bbcodeoff] => -1 [smileyoff] => -1 [parseurloff] => 0 [attachment] => 0 [rate] => 0 [ratetimes] => 0 [status] => 0 [tags] => 0 [comment] => 0 [replycredit] => 0 [position] => 61 ) [62] => Array ( [pid] => 47269279 [fid] => 276 [tid] => 225430 [first] => 0 [author] => hanxu246 [authorid] => 348891 [subject] => [dateline] => 1714785737 [message] => thanks for sharing [useip] => 119.62.225.115 [port] => 38694 [invisible] => 0 [anonymous] => 0 [usesig] => 1 [htmlon] => 0 [bbcodeoff] => -1 [smileyoff] => -1 [parseurloff] => 0 [attachment] => 0 [rate] => 0 [ratetimes] => 0 [status] => 0 [tags] => 0 [comment] => 0 [replycredit] => 0 [position] => 62 ) ) Born To Cook-Tim Mälzer /German-Other DIY Communication (only reply)-Cooking Resources|Magazines-PinDIY.com - Powered by Discuz! Archiver

pipnlace Publish time 2024-5-4 05:01

Thank you for sharing

hanxu246 Publish time 2024-5-4 09:22

thanks for sharing
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